TRANS-FOODS: Preventing Peanut Allergy Through Improved Understanding of the Transcutaneous Sensitisation Route, Novel Food Processing and Skin Care Adaptations — Stella
TRANS-FOODS: Preventing Peanut Allergy Through Improved Understanding of the Transcutaneous Sensitisation Route, Novel Food Processing and Skin Care Adaptations
Not a traditional drug trial — this study doesn't follow the standard phase structure.
Trial locations(1 site)
United Kingdom
Unit for Population-Based Dermatology Research, London