Plain-English translation of NCT06907862 on ClinicalTrials.gov ↗ · Source last updated · Translation generated · How we translate trials
This study doesn't follow the usual testing phases — it may be an observational study or a different type of research.
This trial tests whether using a digital diet app paired with soy protein foods can help lower blood pressure and improve heart health markers in people with high blood pressure and obesity. About half of participants also have type 2 diabetes. The study compares two versions of the diet app (one using more processed soy foods, one using less processed soy foods) against standard care to see which approach works best.
High blood pressure and obesity are serious health risks that often lead to heart disease and stroke. This trial is trying to find out whether a personalized, technology-based diet program using soy protein can help people manage these conditions more effectively than standard doctor's visits alone.
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You will be randomly assigned to one of three groups: using a diet app with processed soy foods, using a diet app with less processed soy foods, or continuing with standard care from your doctor. Over 12 weeks, you'll attend three in-person clinic visits (at the start, week 8, and week 12) where your blood pressure will be checked, measurements taken, and blood samples collected. Between visits, you'll use the diet app on your phone to log food and access lessons about healthy eating, plus you may receive a powdered blend of vegetables and fruit to add to meals.
AI-generated summary from trial data · Jul 7, 2026 · Not medical advice
Canada